Discover and save creative ideas

    Ingredients

    Gluten free

    Meat

    • 1 2 pound skinless, boneless chicken breasts, cut into 1/4-inch cubes, skinless boneless

    Produce

    • 1 1 -inch piece Ginger
    • 4 Scallions
    • 1 small bunch Watercress

    Refrigerated

    • 3 Eggs, large

    Canned Goods

    • 4 cups Chicken broth, low-sodium

    Condiments

    • 2 tbsp Mirin

    Baking & Spices

    • 4 tbsp Cornstarch
    • 1 Kosher salt and freshly ground white pepper

    Oils & Vinegars

    • 1 tsp Sesame oil, toasted

    Chicken Egg-Drop Soup from #FNMag #Protein

    1y

    Comments

    People also love

    Egg Drop Soup

    SPINACH & EGG DROP SOUP W/PASTA 1/2 pound tubetti, ditali or other small pasta 2 quarts chicken stock 4 garlic cloves, thinly sliced 5 ounces baby spinach Salt and freshly ground pepper 4 large eggs, beaten 1/2 cup freshly grated Parmigiano-Reggiano cheese, plus more for serving Extra-virgin olive oil and lemon wedges, for drizzling

    Egg Drop Soup

    Brick Chicken #FNMag #myplate #protein

    Egg Drop Soup

    Easy Homemade Egg Drop Soup

    Italian Wedding Soup from #FNMag

    Egg Drop Soup | 29 Soups So Good They'll Make You Want To Stay In And Cook

    Quick and Easy Egg Drop Soup - This classic Chinese egg drop soup comes together in minutes, with just a few simple ingredients.

    Squash Soup in Pumpkin Bowls #FNMag #myplate #veggies

    Curried Sweet Potato-Apple Soup #FNMag #myplate #veggies

    Egg Drop Soup {GAPS, Paleo & Primal} - The Mommypotamus

    Maple Lager Chicken Ridge #FNMag #myplate #protein

    Egg Drop Soup

    Egg Drop Soup with Chicken and Noodles

    Charred Eggplant Soup #FNMag #myplate #veggies

    Egg drop soup is SO easy and delicious to make at home!!

    Have you ever tried to make egg drop soup? Give it a try with this simple recipe. You will love how easy it is to make! #Eggs #eggdropsoup

    Minestrone With Parmigiano-Reggiano from #FNMag

    12 Nourishing Soups for Autumn: Curried Lentil Soup with Coconut, Onion Bisque with Frizzled Leeks, Wild Mushroom Stew, Potato and Leek soup with Dill, Egg Drop Soup, Gluten-free Chicken and Dumplings, Cream of Chicken Soup, Spiced Lentil with Roasted Tomatoes and more