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    • 1 clove Garlic
    • 1 tsp Lemon, zest
    • 3 tbsp Parsley, fresh

    Pasta & Grains

    • 12 oz Fettuccine, fresh

    Baking & Spices

    • 2 tsp All-purpose flour
    • 1 Kosher salt
    • 1 Pepper, Freshly ground


    • 1 tbsp Butter, unsalted
    • 2 tbsp Neufchtel or low-fat cream cheese
    • 3/4 cup Parmesan cheese, grated


    • 1 cup Low-fat (2%) milk

    Low-Cal Fettuccine Alfredo #Grains #MyPlate



    • House Candy

      Low-Cal Fettuccine Alfredo | Low Calorie Fettuccine Alfredo | Fettuccine Alfredo | Pasta | Low-Cal Pasta | Low Calorie Pasta | Healthy Recipes | Fitness Recipes | Healthy Foods | Fitness Foods | Best Recipes | Delicious Recipes | Eat Clean | Clean Eating | Cheese | Creamy Pasta | The House Candy | House Candy

    • Donna McCrimmon

      Low-Cal Fettuccine Alfredo. Sauce recipe serves 4. use almond milk 134 cal each serv.of sauce 5 serv. equals 107 cal. ea

    • Kelsey (Woods) McKinney

      #HEALTHYRECIPE - Low-Cal Fettuccine Alfredo | MBSIB: The Man With The Golden Tongs Goes All Out On Health |

    • Emily Avery

      Low-Cal Fettuccine Alfredo Recipe : Food Network Kitchen : Food Network - Did not have the cream cheese the first time I made this. Also added an extra teaspoon of flour to thicken the sauce more, and that was a bad idea. Made a gritty texture.

    • Raessa Shalabi

      No. 6: Food Network Kitchen's Low-Cal Fettuccine Alfredo : Low-fat cream cheese is the perfect substitute for cream in this lighter Alfredo; it creates a thick, luxurious texture without extra calories.

    • Whitney Morgan

      Fettuccine Alfredo Creamy, cheesy alfredo sauce lightened up? Can it be true? To Lighten It All Up it's better to not try to replace ALL of the high-fat ingredients completely. Instead, to keep flavor, you simply use less. a single cup of cream has more than 800 calories, only use a 1/4 cup of cream and then add in a secret ingredient — light cream cheese! This swap makes the sauce just as silky and only adds a fraction of the fat and calories.

    • Rachael Whittaker

      my favorite recipe!

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