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Linguine with Clam Sauce 4 tablespoons extra virgin olive oil 3 tablespoons butter 4 cloves garlic, finely chopped 1 shallot, finely chopped (or 1/3 cup finely chopped onion) 3 6.5-ounce cans chopped clams, drained, juice reserved (you should have about 1 1/2 cups of juice) 1/2 cup dry white wine (or chicken broth, if the wine flavor will trouble your kids) 2 teaspoons Worcestershire sauce 1/2 cup finely chopped parsley Salt to taste Freshly grated parmesan 1 pound of linguini

1/4 cup mayonnaise 3 cloves garlic, minced 1 tablespoon lemon juice 1/8 cup olive oil 1 cup sliced red bell peppers 1 small zucchini, sliced 1 red onion, sliced 1 small yellow squash, sliced 2 (4-x6-inch) focaccia bread pieces, split horizontally 1/2 cup crumbled feta cheese

The Pioneer Womanfrom The Pioneer Woman

Shells & Cheese (with Bacon & Peas)

Shells & Cheese (and Bacon & Peas)

Gourmande in the Kitchenfrom Gourmande in the Kitchen

Pea and Herbed Goat Cheese Tart Recipe (Gluten Free and Grain Free)

Pea and Herbed Goat Cheese Tart

A Zesty Bitefrom A Zesty Bite

Simple Vegetable Pappardelle

Simple Vegetable Pappardelle - earth balance instead of butter and leave off the cheese for dairy free

Bloglovin’from Bloglovin’

copenhagen // black & white

Orecchiette with peas, asparagus and mascarpone

Real Simplefrom Real Simple

Buttery Pappardelle With Pumpkin and Caramelized Onions

Buttery Pappardelle With Pumpkin and Caramelized Onions recipe from realsimple.com #myplate #protein #vegetables

foodnetwork.comfrom foodnetwork.com

Cauliflower-Onion Linguine

Cauliflower-Onion Linguine #FNMag #myplate #grain #veggies

williams-sonoma.comfrom williams-sonoma.com

Pappardelle with Bolognese Sauce

Pappardelle with Bolognese Sauce, A combination of ground beef, ground pork and pancetta lends great flavor to this classic Italian sauce, which is tossed with wide pasta noodles known as pappardelle. Be sure to cook the pasta until it’s just al dente—tender but still a bit chewy. You won’t need all of the sauce for this dish; freeze the rest to serve again with pasta or to use in lasagna.

How Sweet It Isfrom How Sweet It Is

30 Minute Crispy Salmon with Creamy Basil Noodles

30 minute crispy salmon with creamy basil noodles. Yummy and fast. The noodles are only so-so without salmon in the same bite.

Food & Winefrom Food & Wine

Spinach and Ricotta Pappardelle

Spinach and Ricotta Pappardelle | Food & Wine

The Pioneer Womanfrom The Pioneer Woman

Shells & Cheese (with Bacon & Peas)

Shells & Cheese (with Bacon & Peas) ~ Pioneer Woman Cooks recipe

BuzzFeedfrom BuzzFeed

51 Colorful And Delicious Ways To Eat Spring Vegetables

pasta with garlic pesto and fresh peas