Crustless Quiche. I love these kinds of recipes because they are so versatile. Basically just add ingredients you have around: use leftover ham, cubed cooked potato, spinach, tomatoes...you name it. #breakfast #recipe #healthy #brunch #recipes
Real moms eat quiche -- like this contest-winning, crustless, four-cheese variety. Yum! Laura said she adds 4 cups sharp cheddar and Monterey Jack, approx 2 oz cream cheese, cottage cheese and tops with a butter/flour roux then bakes
Italian Sausage and Zucchini Quiche Low in calories and carbs, this quiche is a beautiful addition to any special gathering. Pair with our Honey-Balsamic Fruit Salad for a diabetes-friendly brunch that is sure to impress.