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Cherry Ricotta Cheesecake

1.5 hrs to make • Serves 8

Produce

1 tsp Lemon, zest
2 cups Sweet cherries, fresh or frozen pitted

Refrigerated

3 Eggs, large

Condiments

1 tbsp Honey
1 tbsp Lemon juice

Baking & Spices

1/4 cup All-purpose flour
1/4 tsp Salt
3/4 cup Sugar
1 tsp Vanilla extract

Oils & Vinegars

1 Cooking spray

Dairy

4 oz Neufchatel cheese
1 16 -ounce container Ricotta cheese, part-skim
1/2 cup Sour cream, reduced-fat

Desserts

1/2 tsp Gelatin, unflavored

Liquids

1 tbsp Water
  • Deena HG

    Cherry Ricotta Cheesecake from FoodNetwork.com healthy comfort food

  • Katie Hart

    Cherry Ricotta Cheesecake is another easy, healthy cheesecake recipe!

  • Love Peace Beauty Blog

    Guilt-Free Cherry Cheesecake

  • Joy Matteson

    Cherry Ricotta Cheesecake...I wonder what this would taste like with tart cherries...

  • Ali Duncan

    Cherry RICOTTA CHEESECAKE Recipe : Ellie Krieger : Food Network - FoodNetwork.com

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Calories 114, Total Fat 1 g, Saturated Fat 1 g, Cholesterol 4 mg, Sodium 57 mg, Carbohydrate 23 g, Fiber 1 g, Protein 5 g. Daily Values: Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%. Exchanges: Fruit 1, Milk .5. Percent Daily Values are based on a 2,000 calorie diet Start the day off deliciously with this easy-to-fix melon and yogurt drink for breakfast.

Add blueberries or blackberries to make this dessert a red, white, and blue dessert for the Fourth of July.