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    • 4 slices Bacon
    • 2 Pork tenderloins


    • 8 oz Cremini mushrooms
    • 1 clove Garlic
    • 1/2 tsp Lemon, zest
    • 1/2 cup Parsley, fresh

    Baking & Spices

    • 1 Kosher salt and freshly ground pepper

    Oils & Vinegars

    • 5 tbsp Olive oil, extra-virgin

    Bread & Baked Goods

    • 1 tbsp Breadcrumbs

    Mushroom-Stuffed Pork Tenderloin #Protein #Veggies #MyPlate

    • KarmaCucina

      Mushroom-Stuffed Pork Tenderloin recipe from Food Network Kitchen via Food Network: Added a bit more bread crumbs. Seared in hot cast iron on all sides; baked in 350 oven for about 18 minutes. Served with a mushroom brandy pan sauce.

    • Peter G.

      Get this all-star, easy-to-follow Food Network Mushroom-Stuffed Pork Tenderloin recipe from Food Network Kitchens.

    • Laina {Vibrant Serenity}

      Mushroom Stuffed Pork Tenderloin Per Serving: Calories: 323; Fat: 17g (Saturated Fat: 3.5g); Protein: 39g; Carbohydrates: 3g; Sugar:1g; Fiber:1g; Cholesterol: 116mg; Sodium:301mg

    • Eugene Roose

      Mushroom-Stuffed Pork Tenderloin from - Stuff a pork tenderloin with a savory mix of mushrooms and bacon and roast to perfection -- no one will guess that it's a healthy holiday main dish. Read more at:

    • Kim Kemp

      Mushroom stuffed pork tenderloin and topped with bacon. EVERYTHINGS better with bacon...

    • Lisa Hirthler

      Mushroom-Stuffed Pork Tenderloin Recipe : Food Network Kitchens : Recipes : Food Network

    • barre3 Knoxville

      Healthy Holiday Recipes from Food Network

    • Mary Hennessy

      Mushroom Stuffed Pork Tenderloin Recipe

    • Rosie Fuenmayor

      Healthy Mushroom- stuffed

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