Layered zucchini parmesan... I made this tonight after my sis said she made it last night- so glad I tried it- this dish rules and it's idiot proof.
Also on these boards
3 large zucchini, sliced into 1/3-inch coins 1 tablespoon extra-virgin olive oil 1/2 cup parmesan cheese, grated and divided in half 1/4 cup Italian bread crumbs salt & freshly ground pepper to taste 1 cup marinara sauce, homemade or bottled 1/2 cup mozzarella cheese, grated
Zucchini & Feta Fritters :: I whipped these up a couple nights ago & they were a crowd pleaser! -km