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  • Ronny Brekke

    Key Lime Pie Fudge 1/3 C. unsalted butter 1/4 C. sugar 1-1/4 C. graham crackers crumbs 3 C. white chocolate, finely chopped 14-ounce can sweetened condensed milk 1 T. key lime zest, about 5-6 Key limes 1/4 C. key lime #health tips #better health solutions #health care #health food #better health naturally| http://better-health-naturally-643.blogspot.com

  • Wendy McKay

    Key Lime Pie Fudge: Found a Southern living recipe people rave about, but you would have to put it in a graham cracker crust... KEY LIME FUDGE TNT Here's the Key Lime Fudge recipe. It's a Southern Living recipe. I needed a 9x13 pan so I doubled the recipe and it came out perfect. Once it started boiling it took about 10 minutes to get to "soft ball" stage on my candy thermometer. 1 (5 ounce) can evaporated milk 1 2/3 cups sugar 1/2 teaspoon salt 12 large marshmallows 2 cups white chocolate chips 1/4 cup lime rind, micro-grated (about 5 limes) 2 tablespoons key lime juice 1. Line an 8 x 8 pan with foil and grease the foil with butter. 2. Combine the milk, sugar and salt in a large, heavy saucepan and cook over medium heat until mixture comes to a boil; stirring constantly. 3. Once mixture begins to boil, cook it for 8 minutes, stirring constantly. 4. Remove from heat and stir in the marshmallows, chocolate, lime rind and lime and mix well until mixture is melted and smooth. 5. Pour into prepared pan and cool completely. 6. Cut into 1 inch squares to serve.

  • Nannie Kshlerin

    Key Lime Pie #Dessert #health Dessert #healthy Dessert

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