Use peaches that aren't super ripe for this recipe so they'll hold their shape when cooked. The baking dish will be brimming with fruit and topping, so it's a good idea to place it on a foil-lined baking sheet before putting it in the oven
Best Cobbler - Best Cobbler You’ve I’ve Ever Had Serves 12 1 box yellow cake mix cup butter 2 large eggs 29 ounces canned (or fresh!) peaches 8 ounces cream cheese cup sugar 1 teaspoon vanilla extract will try with cherries. or strawberries
Peach-Blueberry Cobbler-Martha Stewart Favorites Fresh peaches and blueberries are baked beneath a fluffy layer of vanilla-cream biscuits. The tops are brushed with heavy cream and sprinkled with sanding sugar for a crispy-sweet crunch.
Peach Blueberry Crumble from Brown Eyed Baker// the fruit part is AMAZING! Something went wrong when I pre baked the crumble and it ended up in a caramelly sheet (and at the bottom of my oven too!) But a different topping came to the rescue!