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from foodnetwork.com

Baked Caprese Salad

Baked Caprese Salad recipe from Giada De Laurentiis via Food Network

from Recipe Runner

Caprese Chicken Burgers

Caprese Chicken Burgers |Everything you love about caprese salad in burger form! You've gotta try these!

Caprese Salad with Grape Tomatoes, Mozzarella, Basil and Sea Salt. Such an easy and refreshing salad.

from Cafe Delites

Caprese Stuffed Garlic Butter Portobellos

Caprese Stuffed Garlic Butter Portobellos by cafedelites: Garlic buttered Portobello Mushrooms stuffed and grilled with fresh mozzarella cheese, tomato slices and fresh shredded basil leaves and drizzled with a rich balsamic glaze. #Mushrooms #Portobello #Caprese

from Baked in the South

Caprese Salad

Caprese Salad   Print Ingredients 3 vine-ripe tomatoes, ¼-inch thick slices 1 pound fresh mozzarella, ¼-inch thick slices 20 to 30 leaves (about 1 bunch) fresh basil Extra-virgin...

from foodnetwork.com

Cioppino

Cioppino Recipe : Giada De Laurentiis : Food Network - FoodNetwork.com

from Gimme Some Oven

Restaurant-Style Salsa

Restaurant-Style Salsa Recipe | gimmesomeoven.com

from Chatelaine

Fast-fix Caprese pizza toast

Caprese pizza toast

Mozzarella Basil and Tomato Skewers #skewer #mozzarella #basil #tomato #summer #glutenfree

from foodnetwork.com

Chicken Parmesan

Chicken Parmesan Recipe : Giada De Laurentiis : Food Network - FoodNetwork.com

from The Cozy Apron

Crispy, Fried Heirloom Tomatoes Caprese Style

Crispy Fried Heirloom Tomatoes Caprese Style...........hurry up, tomatoes, I'm waiting for you!

from NatashasKitchen.com

Cucumber Tomato Avocado Salad

This Cucumber Tomato Avocado Salad recipe is a keeper! Easy, Excellent Salad | NatashasKitchen.com

from giadadelaurentiis.com

Grilled Tomatoes with Olives and Mozzarella

Grilled Tomatoes with Olives and Mozzarella recipe by Giada de Laurentiis. A take on a traditional caprese salad, but grilling the tomatoes helps to bring out the flavor.

simply lunch...fresh avocado bowl, garden tomato, fresh basil and tarragon, crunchy sea salt, coarse ground black pepper