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Mint Julep recipe___ Scale ingredients to servings 4 fresh mint sprigs 2 1/2 oz bourbon whiskey 1 tsp powdered sugar 2 tsp water Muddle mint leaves, powdered sugar, and water in a collins glass. Fill the glass with shaved or crushed ice and add bourbon. Top with more ice and garnish with a mint sprig. Serve with a straw. Enjoy!
Watermelon Mint Sorbet Recipe type: Dessert Ingredients 4 pounds of watermelon, seeded and scooped into big chunks (that’s the most that would fit in my blender) 1 tablespoon + 1 teaspoon raw (turbinado) sugar 3 limes, juiced 3 tablespoons white rum pinch sea salt 1 tablespoon + 1 teaspoon mint, chopped