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Brunch Enchiladas

50 mins to make • Serves 10
Taste of Home

Meat

2 cups Ham, fully cooked

Produce

1/2 cup Green onions

Refrigerated

6 Eggs

Baking & Spices

1 tbsp All-purpose flour
1/4 tsp Salt

Bread & Baked Goods

10 Flour tortillas (8 inches)

Dairy

2 cups Cheddar cheese
2 cups Half-and-half cream
Make this on Taste of Home
Sharon Seabrease
Sharon Seabrease • 2 years ago

Brunch Enchiladas