Slow-Cooker Curried Chicken With Ginger and Yogurt : User suggestions that work really well! - Use double the ginger, tomato paste, of chicken stock (instead of water), add extra tbsp curry, and of; turmeric, coriander, cayenne, taco seasoning
Slow-Cooker Brisket and large yellow onion, thinly garlic cloves, smashed and first cut of beef brisket pounds), trimmed of excess fat. Coarse salt and ground pepper 2 cups low-sodium chicken broth 2 tablespoons chopped fresh parsley leaves, for serving
2 chicken breasts 1 cans cream of chicken soup 1 envelopes of chicken gravy mix hot steamed rice Combine all ingredients in a crockpot and cook on low for hours. Before serving break the chicken breasts into bite sized pieces. Serve over hot steamed rice.