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white fish (tilapia, cod, halibut) over Greek orzo, cooked in foil packets {Annie's Eats}

Foil-Baked Fish with Chickpeas, Feta, and Roasted Tomaotes by JoJoEspana

We like this one -- throw every veggie you've got into a foil packet with some nice fish fillets, bake, and you're done! Try this Foil-Baked Fish with Summer Veggies with halibut or another Phase 3 fish.

Foil Packet Salmon with Green Beans Ingredients 4 6-oz salmon filets 2 Tbsp low-sodium soy sauce 2 tsp honey Red pepper flakes 3 green onions, cut and divided (white and light green parts separated from dark green) 1 lime, quartered Green beans, trimmed (I used 12-15 per packet; thinner ones work best) 2 cloves garlic, thinly sliced Olive oil Salt & Pepper

A Spanish-style smoked sausage, Chorizo adds depth to any recipe with pimentón (dried smoked red peppers) and hearty dose of fat. Use the cured variety, aka ready-to-eat, in these recipes.

Easy Fish Piccata with Roasted Asparagus by veryculinary #Fish #Asparagus

These healthy and easy fish packets are easy to make ahead and bake when you're ready for dinner!