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Avocado Coconut Ice Cream Simple dairy free vegan raw low sugar ice cream filled with healthy fats. 2 medium size Hass avocados (about 2 cups sliced) 1 cup coconut cream 1/2 cup lime juice (juice from 3 medium to large limes) lime zest from 3 limes 1/2 teaspoon liquid stevia Michelle Flynn Daniels this sounds we should try this!
This elegant pasta dinner will have your family thinking you worked in the kitchen all day long. The secret, though, is refrigerated ravioli and jarred alfredo sauce that's heated with white wine, chopped fresh tomatoes, and fresh basil. Top with grated Parmesan cheese for a tasty finishing touch.
Two Timin' Pasta Bake: Cook 1 box penne pasta; then mix in 1 (15 oz.) jar Alfredo sauce, 1 (24oz.) jar Marinara sauce, 2 cups shredded mozzarella cheese; pour mixture in 13 x 9 baking dish and bake at 350* for 20-25 min (until bubbly); sprinkle with 1 cup parmesan cheese and bake for 5 min longer