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  • Ivana Dehorney

    Serbian mezze tray: Prosciutto, smoked deli meats, feta or goat cheese, cream-based salads, stuffed green peppers.

  • Donna Ivanisevic

    Serbian mezze tray: pršut (Prosciutto), suvomesni naresci (smoked deli meats), beli sir (white cheese), kaskaval (cheese), sarmici od vinova loza sa rizom (dolmas - rice-stuffed grapes leaves, bombice od krem salatu (cream-based salads), punjena zelena paprika (stuffed green peppers). (thanks vera for the contents!)

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