Dill Pickle Dip This dip tasted to much like sour cream so I added some more cream cheese until I liked the taste, I also added wochester sauce about tsp, or to taste. It was really great with vegetables.
Cheese sauce - if you love "cheese" sauce, but love actual cheese, then you have to try this recipe. The trick is using evaporated milk; you get the same consistency, but without all of the weird chemicals in "pasteurized cheese product."
This dip will have you grinning from ear to ear! Listen to The Outdoor Cooking Show Sunday afternoons - PM on KPRC 950 AM in Houston, or via streaming media via the iHeart radio app. If you can't listen live, podcasts are available via iTunes.
Coconut Cream Pie Dip 1 can cream of coconut cup milk 1 large oz) box instant vanilla pudding mix 1 can sweetened condensed milk 2 cups sweetened flaked coconut, toasted and divided 1 tub cool whip, thawed Graham crackers or shortbread cookies for dipping