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Chicken Enchiladas

25 mins to prepare • Serves 6


2 cups Chicken, cooked


1/4 cup Onion
5 Pickled jalapeno peppers

Canned Goods

1 10 3/4 ounce can Cream of chicken soup, condensed

Nuts & Seeds

1/4 tsp Cumin, ground
3/8 cup Pecan

Bread & Baked Goods

6 8 inches flour tortillas


1 cup Cheddar cheese and/or monterey jack cheese
1 3 ounce package Cream cheese
1 8 ounce carton Dairy sour cream
1 tbsp Margarine or butter
17 tbsp Milk
  • Brent N Carol Mock

    Chicken Cheese Enchilada In Spanish, enchilada means "spiced with chile," a requisite step in preparing this cheesy chicken casserole.

  • Morningwood Farms

    Chicken Enchilada Casserole - In Spanish, enchilada means "spiced with chile," a requisite step in preparing this cheesy chicken casserole.

  • Kelly Hart Rogers

    Chicken Enchiladas Recipe

  • Mandy Henning

    A few changes. No pecans, that's just weird. No sour cream (cutting some calories), smear refried beans on tortillas before adding filling, add in nacho cheese soup w/cream of chicken (adding calories back in), and with all that cheese you don't really need the extra sprinkled on top at the end.

  • gene prepchuk

    Our Most Popular Mexican Enchilada Casserole Recipes - Casseroles -

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