If I do say so myself, this soup turned out GREAT, and because it makes use of several "convenience" ingredients, it can be thrown together for a weeknight dinner. I also think this would make a terrific potluck dish that people would just love. In fact, as this recipe makes at least four quarts of soup, I will be taking my leftovers into share with my lucky co-workers! ;-) Soups Salad, Enchiladas Soups In, Crock Pots, Pots Chicken, Soups Crock, Chicken Enchiladas Soups, Chicken Enchilada Soup, Lindsey Luscious, Chilis Chicken
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Crockpot Chicken Enchilada Soup needed an extra can black beans and cumin, chili powder, garlic powder, onion powder and caynne pepper to taste
Crock Pot Chicken Enchilada Soup.Everything I love about chicken enchiladas... in a bowl! I love turning classic meals into soups lately, it's an easy (maybe even lazy) way to make a meal and it doesn't require dirtying too many pots www.skinnytaste.c...
Chicken Enchilada Soup. Update: made. Good and easy to make. I simmered on the stove for 3 hours, didn't use the enchilada sauce or cornstarch, added a jalapeno and chayenne, used thighs instead of breasts (cheaper), black instead of kidney beans, and excellent with cheddar and tortilla chips on top.