Dilly Dip Shooters -- 1 cup sour cream 1/2 cup mayo 1 tbsp Dill - fresh = 2 Tbsp 1/2 tsp garlic powder Salt to taste Lemon pepper to taste Combine all ingredients well, refrigerate for 1-2 hours or overnight. To serve get shot glasses and fill bottom with a few tbsp of dill dip then layer in your favorite veggies like cherry tomato, carrot sticks, celery sticks, ect. Insert a toothpick into the tomato and serve. Yumm right? Kids will find it fun too. Thanks - From my Kitchen to Yours!
Taking inspiration by the original Japanese bento boxes, Cuppow’s BNTO allows you to carry foods that taste the best together but don’t travel well together! Basically canning jars are easy to clean, cheap, and make awesome lunchboxes. What we have here is a conveniently shaped insert that separates a canning jar into two compartments so you can mix or dip your food.