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from Pinch of Yum

Shrimp and Avocado Salad with Miso Dressing

This spicy shrimp and avocado salad has cucumbers, spinach, shrimp, and avocado with a creamy miso dressing.

from The Girl Who Ate Everything

Baked Coconut Shrimp with Pineapple Dipping Sauce

Marinating Times by buzzfeed: A longer marinade isn't always better — but it usually is. For dark proteins — beef, lamb, pork — longer is always better. BUT, if the food is delicate — shrimp, flaky fish — stop marinating after 15 or 30 minutes or the acid

from The Pioneer Woman

Shrimp Scampi

Pioneer Woman Shrimp Scampi. I can't believe there was ever a time in my life that I didn't eat shrimp. Those were dark days. I vow to make up for lost time by eating shrimp at least three times a week. It is my civic health naturally eating tips guide|

from SheKnows

Because clean eating doesn't have to be complicated, boring or restrictive

Clean eating baked coconut shrimp recipe 1 pound peeled shrimp, deveined 1/2 cup unsweetened shredded coconut 1/2 cup whole wheat panko breadcrumbs 1-1/2 teaspoons garlic powder 1-1/2 teaspoons onion powder 2 egg whites 2 teaspoons coconut oil

from Pinch of Yum

15 Minute Shrimp Scampi

15 Minute Shrimp Scampi - with fresh minced lemon, fresh chopped parsley, and fresh grated Parmesan cheese...delicious