This makes corn for a party look do-able.... cooler Corn!! Clean igloo cooler, add shucked corn and 2 kettles of boiling water. 30 mintutes later perfect corn!... remains perfect for hours!!
"If you want to cook corn for the masses, Bon Appetit suggests a dead simple, ingenious method: "cooler corn." Basically, fill a large, clean cooler with loads of corn on the cob and pour two kettles-full of boiling water over the corn, then close the top. 30 minutes later, your corn will be perfectly cooked."
Cooler Corn Give your cooler a good wash and scrub, then lay out your corn on the cob. Poor two kettles, or pots, of boiling water over your corn. Close the lid of the cooler and let your corn sit for about 30 minutes. Voila!! We will have to try this this summer!
Make corn on the cob in a cooler!