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  • Jen Choy

    Happy St. Patrick's Day...A Shamrock Shake with Peppermint Whipped Cream! Make your own at home with mint chocolate chip ice cream blended smooth with milk and topped with fresh peppermint flavored whipped cream! RECIPE: 1 pint mint chocolate chip ice cream 1 cup milk 2 tablespoons sugar Combine all ingredients in a blender. Mix until smooth. Pour into glasses and top with peppermint whipped cream. Use a drop of green food coloring to get in the spirit If your ice cream is white.

  • Mary Berry

    SHAMROCK SHAKE RECIPE Makes 2 servings 1 pint good quality mint chocolate chip ice cream 1 cup milk, less if you like a thicker milkshake 2 tablespoons sugar Procedure: Combine all ingredients in a blender. Mix until smooth. Pour into glasses and top with peppermint whipped cream. Note: If your mint chocolate chip ice cream comes untinted, just add a drop of green food coloring to put it in the St. Patrick’s Day spirit.

  • Jacqui Allanson

    Skinny Shamrock Shake #recipe #St.Patty's 2 cups of frozen vanilla yogurt 1 1/2 cups of almond milk (more or less depending on desired thickness) 1/2 cup dark chocolate chips 1/2 tsp peppermint extract 6 drops of green food coloring Low fat whipped cream Fresh Mint Sprigs, for garnish

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