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Vegetarian • Serves 6


3 Bananas, ripe


1 Egg, Large

Baking & Spices

2 cups All-purpose flour
1 tbsp Baking powder
1/2 tsp Cinnamon, Ground
1 Cinnamon sugar
1/2 cup Granulated sugar
1/4 tsp Nutmeg
1 tsp Vanilla extract


1/4 cup Milk
  • Maile Garrido

    Jamaican Banana Fritters: So easy and I used almond milk instead of cow's milk so that Kiran could have them. They taste a lot like the banana bread version of pancakes. Delicious!

  • Devin Kenney Hockensmith

    Jamaican Banana Fritters instead of banana bread for my over ripe bananas!

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