Moroccan Chicken and Rice with Chickpeas Cumin and cinnamon evoke the exotic warmth of North Africa in this chicken, rice, and vegetable casserole. Sear the chicken pieces to make the skin browned and tasty, then arrange on top of the rice to steam. See the "Moroccan Chicken and Rice with Chickpeas" in our One-Pot Meals gallery

Moroccan Chicken

Chicken Fricassee. A fricassee is halfway between a saute and a stew. A true classic -- with as many variations as there are grandmothers in France -- it relies on humble ingredients and just a single pot. It's the original French comfort food: simmered chicken with hearty vegetables in a rich, silky sauce. And almost as satisfying as the dish itself is having our one-pot master recipe in your repertoire.

Cider-Glazed Chicken with Browned Butter-Pecan Rice.

Chicken and Rice Casserole - Old fashioned comfort food without the condensed soup, or if you want, you can sub in the soup.

chicken yakisoba [Budget Bytes] ----- Made this for lunch without the chicken. Delicious! But next time Ill add more ginger and some garlic. And maybe some more hot sauce. I used a full tablespoon of Sriracha and it was barely spicy.

Lemon-Rosemary-Garlic Chicken and Potatoes | MyRecipes.com

Man-Pleasing Chicken | Witty in the City

Sauteed Chicken in Mustard-Cream Sauce - Martha Stewart Recipes (looks super easy)

Chicago Chicken - 1 jalapeno, Juice of 1 lemon, 1 Tbsp dried oregano, 3 Tbsp olive oil, 3 cloves of garlic, 2-3 boneless chicken breast

one pot chicken risotto with fresh vegetables- this is SUCH a killer recipe and much easier to make than you'd think! Plus you can use whatever veggies you have on hand! #risotto #chicken #onepotmeal

jalapeno chicken with cream cheese sauce

Green Chickpea & Chicken Coconut Curry - The Crepes of Wrath

Oven-Barbecued Asian Chicken Recipe by eatingwell: 'Barbecued' chicken made in a casserole! You can make this with 2 bone-in chicken breasts (about 12 ounces each) instead of thighs and drumsticks, if you prefer. Remove the skin and cut each chicken breast in half on the diagonal to get 4 portions about equal in weight. Serve with sautéed chard and whole-grain rice pilaf. #Chicken #Asian

One Pot Wonder Chicken Lo Mein - The Wholesome Dish

Sweet and Sour chicken

Mom's Spanish Chicken and Rice | Skinnytaste