More to explore:

Strawberry Salads

There’s more to see...
Come take a look at what else is here!
Visit site

Spinach Strawberry Salad

Vegetarian • Gluten free • Serves 4

Produce

6 oz Baby spinach, leaves
1/4 cup Red onion
1 pint Strawberries, fresh

Condiments

3 tbsp Raspberry poppy seed dressing

Nuts & Seeds

1/2 cup Candied pecan pieces

Dairy

1/4 cup Feta cheese
  • Stephanie Cain

    Spinach Strawberry Salad with Candied Pecans, Feta, & Raspberry Poppyseed Dressing. I love spinach salads...

  • Christina K

    summer salad. Spinach Strawberry Salad with Candied Pecans, Feta, & Raspberry Poppyseed Dressing

  • Cassy Schellenbaum

    Spinach Strawberry Salad with Candied Pecans, Feta, & Raspberry Poppyseed Dressing: Ingredients 6 oz (approx 6 cups) baby spinach leaves, 1 pint (approx. 16 medium-size) fresh strawberries, hulled and quartered or sliced, 1/4 cup thinly sliced red onion, 1/4 cup crumbled feta cheese, 3-4 tablespoons raspberry poppy seed dressing*, 1/2 cup candied pecan pieces**

Related Pins

Spinach Strawberry Salad with Candied Pecans, Feta, & Raspberry Poppyseed Dressing. Beautiful, refreshing, and delicious!

Spinach Strawberry Salad (w/candied pecans, feta and raspberry poppyseed dressing) - Best summer salad ever!

Spinach Strawberry Salad w/ Candied Pecans, Feta, & Raspberry Poppyseed dressing.

Spinach Strawberry Salad with Candied Pecans, Feta, & Raspberry Poppyseed Dressing

Spinach-Strawberry Salad: Delectable Dressing: 2 tablespoons each: olive oil, apple cider vinegar, organic sugar, 1 tablespoon each: sesame seeds, tamari (or soy sauce), orange juice, ½ tablespoon poppy seeds, ⅛ teaspoon paprika - Salad: One 5 oz. bag of baby spinach, 1 pint strawberries, trimmed and thinly sliced - Topping: ½ cup sliced almonds, toasted

Spinach Strawberry Salad with Candied Pecans, Feta, & Raspberry Poppyseed Dressing

Spinach Strawberry Salad with Candied Pecans, Feta, & Raspberry Poppyseed Dressing

Make the Panera Bread Strawberry Poppyseed and Chicken Salad at home!

Eggplant and Feta Salad | a gluten-free vegetable dish that can be enjoyed all season long. Cubes of eggplant are sauteed with garlic, tomatoes, and herbs. Once the mixture has cooled, walnuts, fresh parsley and feta are added. - Foodista.com