Baked German Potato Salad Recipe--great side for that Christmas ham! Great flavor, easy, simple ingredients...perfect balance of flavors...and it's SWEET not tangy! (red potatoes, bacon, onions, brown sugar, water, white vinegar, sweet pickle juice, dried parsley flakes, salt, celery see, and flour)...someone also added a couple chopped hard cooked eggs....best recipe!
Authentic German Potato Salad: Bacon adds flavor to this potato salad with a vinegar-based dressing. There are usually no leftovers, but if there are, they don't last long!
This is my Aunt Elaine's famous potato salad. The trick she says is to cook the 3lbs of potatoes the day before. I found I could make the sauce the day before also. I toss it together a few hours before leaving the house so the flavors blend. Kegel's Inn German Potato Salad - JSOnline