Salted Nutella Fudge from Toffee Bits and Chocolate Chips - Eat Your Books is an indexing website that helps you find & organize your recipes. Click the "View Complete Recipe" link for the original recipe.
RED VELVET CREAM CHEESE BROWNIES 1 Duncan Hines Red Velvet cake mix cup butter, after melted 1 egg cup water 1 cup semi-sweet chocolate chips Preheat oven to 325 degrees. Mix first 5 ingredients & pour into 9 x 12 glass baking dish.
Art Cake Cooling Tip: When cooling cake layers, place bread slices on top to keep the cake layers soft and moist while the bread becomes hard as a rock -- What a fun fact! My mom told me it keeps it from cracking in the middle too! baking-baking-tips