One of the best parts about traveling is the exposure to new and exciting things. And it doesn't always require busting out your passport. This little gem comes from one of my many trips to Texas. Austin, Texas to be specific. I am a SXSW regular, you see, and this little puppy has kicked off many a tequila-filled nights while there. I hope you enjoy it as much as I do.
Frozen Pink Lemonade Margaritas in little jars are adorable and tasty. You know how to make these, but just in case you're new, all you need is Pink Lemonade Concentrate (1 can), Water (3 cans), then throw in Tequila, Grand Marnier, and squeeze some limes in it. Add crushed ice, but don't burn up your blender doing it. Cubes are cool. Mmmm.