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Copy Cat Recipe: Chili’s Chips and Queso OMG! gonna try tomorrow

Chili Con Queso. Wow. this looks.... like I could eat the whole thing

Hearty Chili - this was good, but not your traditional chili recipe. I enjoyed the potatoes in it.

chili queso dip - I bet I could make this (slightly) healthier with vegetarian chili and some real cheese mixed in. Yum!

Yes!!! It is true. This taste exactly like Chili's queso dip!I love going to Chilis and getting there queso and your going to laugh when you know exactly what is in it and how simple it is.

Auntie Anne’s Pretzels: 3 3/4 cups all-purpose flour, 1 1/2 teaspoons table salt, Rock Salt for Topping, 1 teaspoons vegetable oil, 1 teaspoon butter (melted). 3/4 cup plus 1 tablespoons powdered sugar, 1 tablespoon plus 1/2 teaspoon active dry yeast, 1 1/4 cups + 2 tablespoons warm water

Chili's Chili Queaso Ingredients: 1 bag of tortilla chips 16 oz box of Velveeta Cheese, cubed 15 oz can Hormel Chili (no beans, and not chunky) 1 c. milk 4 t. chili powder 2 t. paprika 1 T lime juice 1/2 t. ground cayenne 1/2 t. ground cumin Instructions: Combine all ingredients in a med size saucepan.  Place over medium heat.  Stir frequently until the cheese is melted.  Reduce heat, and let simmer for 20 minutes.  Serve with tortilla chips.

I LOVE Chili's Salsa :) Full of flavor and gluten - free and here is the recipe ! Takes only a couple of minutes to whip together.