Gluten-Free Goddess Recipes: My Best Gluten-Free Muffin, Scone + Brunch Recipes

Gluten-Free Goddess Recipes: My Best Gluten-Free Muffin, Scone + Brunch Recipes

Buffalo Chicken Chili (and the Crock Pot Version)  | http://www.mylifeoftravelsandadventures.com

Buffalo Chicken Chili (and the Crock Pot Version)

Buffalo Chicken Chili (and the Crock Pot Version) | http://www.mylifeoftravelsandadventures.com

This Spring breakfast hash recipe is made with a combination of sauteed asparagus, diced Yukon gold potatoes, pancetta and shallots then topped with an egg.

Asparagus-Pancetta Potato Hash

This Spring breakfast hash recipe is made with a combination of sauteed asparagus, diced Yukon gold potatoes, pancetta and shallots then topped with an egg.

BAKED EGG CREPES March 5, 2012 by Kristy Bernardo 34 Comments       My cousin Britt sent me a message on Facebook a couple of weeks ago:  “Found this on pinterest, thought I’d share, knowing your breakfast obsession.”  Breakfast obsession?!  Oh, if only my obsession were limited to just breakfast!  The woman does know my tastes, though, and she was right that I would love this recipe. I still had some crepes leftover from my Roasted Veggie Crepe Stacks with Creamy Goat Cheese Sauce and this…

Baked Egg Crepes

BAKED EGG CREPES March 5, 2012 by Kristy Bernardo 34 Comments My cousin Britt sent me a message on Facebook a couple of weeks ago: “Found this on pinterest, thought I’d share, knowing your breakfast obsession.” Breakfast obsession?! Oh, if only my obsession were limited to just breakfast! The woman does know my tastes, though, and she was right that I would love this recipe. I still had some crepes leftover from my Roasted Veggie Crepe Stacks with Creamy Goat Cheese Sauce and this…

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