Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor.:

Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor.:

In this easy summer chowder, the lightness of fresh zucchini and corn perfectly balances the richness of cream and bacon.  http://www.ivillage.com/zucchini-and-summer-squash-recipes-salads-sides-dinner-ideas/3-b-368371?cid=tw|05-17-13#368388

In this easy summer chowder, the lightness of fresh zucchini and corn perfectly balances the richness of cream and bacon. http://www.ivillage.com/zucchini-and-summer-squash-recipes-salads-sides-dinner-ideas/3-b-368371?cid=tw|05-17-13#368388

BEST EVER Black Bean Soup with Rice - 2 cans of seasoned black beans (drained, not rinsed) 1 can chicken broth 1 1/2 cups water 2 Tbsp olive oil 1 cup chopped onion 2 cloves of garlic minced 2 tsp chili powder 1/4 tsp cumin White Rice

BEST EVER Black Bean Soup with Rice - 2 cans of seasoned black beans (drained, not rinsed) 1 can chicken broth 1 1/2 cups water 2 Tbsp olive oil 1 cup chopped onion 2 cloves of garlic minced 2 tsp chili powder 1/4 tsp cumin White Rice

Worlds Best Recipes: Cheesy Vegetable Chowder In The Crock Pot. If you want the best ever recipe for Cheesy Vegetable Chowder then you really do need to check out this wonderfully delicious chowder made by award winning chef Thomas Byers. Just click the photo for this oh so wonderful recipe.

Worlds Best Recipes: Cheesy Vegetable Chowder In The Crock Pot. If you want the best ever recipe for Cheesy Vegetable Chowder then you really do need to check out this wonderfully delicious chowder made by award winning chef Thomas Byers. Just click the photo for this oh so wonderful recipe.

Mongolian Beef that puts PF Chang's to shame. /This does put PF Chang's to shame. I used olive oil instead of vegetable. Awesome and I will make again.

Mongolian Beef that puts PF Chang's to shame. /This does put PF Chang's to shame. I used olive oil instead of vegetable. Awesome and I will make again.

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