Rachel Ray talked about how you should make your own taco seasoning because the stuff you buy in stores is full of sodium. This is just full of flavor. Simply spices! 1 T chili powder, 1 T ground cumin, 1 T garlic powder, 1 T onion powder, 1/4–½ T crushed red pepper
My mom makes these at the holidays and they are INCREDIBLE! Fire Crackers ~ 1 lb unsalted Saltine Crackers, cup Canola Oil, Ranch Dressing Mix, Red Pepper Flakes, Garlic Powder. Once you start munching you just can't stop!!.
Making your own seasoning mixes with the spices that you probably have in your cabinet is a great way to get “cleaner” versions of pre-packaged seasonings. Mainly getting rid of the unneeded sodium. I store them in old spice containers and label them with a simple piece of tape. This homemade Greek seasoning is wonderful …
Million Dollar Spaghetti: People loved this recipe so much they went back to the blog to comment. Ingredients: 1 lb. of Ground Beef, 1 can of Spaghetti Sauce, 8 oz of Cream Cheese, 1/4 cup of Sour Cream, 1/2 lb. of Cottage Cheese, Whole Stick of Butter, 8 oz. of Noodles. Bag of Sharp Chedder Cheese
Crack Cake 1 box yellow cake mix, 1/4 c brown sugar, 1/4 c white sugar, 1 box instant vanilla pudding mix, 2 t cinnamon, 4 eggs, 3/4 c water, 3/4 cup oil, 1/2 c white wine. Glaze: 1 stick butter, 1 c sugar, 1/4 white wine, melt together and pour over hot cake.