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  • Tiffanie Cox

    Pink Lemonade Pie ~ Ingredients: 1 graham cracker crust 1 ~ 12 ounce can frozen pink lemonade {thawed} 1 large 16 ounce container Cool Whip 1 can sweetened condensed milk PINK food coloring sweetened flakey coconut {optional} Begin with the condensed milk. Add pink lemonade. Give it a swirl. Plop in about 10 ounces of Cool~Whip. DON'T ADD ALL THE COOL~WHIP. Take a hand mixer and whip up the pink lemonade concoction. If you need more PINK...just keep adding little drops until it's as PIN...

  • Tia Messner

    pink lemonade pie recipe

  • Julia Parker Kroff

    Pink Lemonade Pie Perfect for SUMMER or a little girl's birthday party!

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