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  • Oscar R

    "Hmmmm I'm going to try this with almond milk and Chocolate Almond Butter. Paleo....."-TORI….............. Mix 1 cup of milk and 1/3 cup of Nutella to make 6 homemade Fudgesicles

  • Holly Pate

    Nutella Fudgesicles Makes 6 pops with about 1/2 c. left over 1 1/2 c. Pacific hazelnut chocolate milk OR ALMOND MILK? 1/2 c. Nutella Whisk together the hazelnut milk and Nutella until mixed uniformly. Chill for at least 2 hours. Pour into popsicle molds.

  • Rochelle Weltner

    Mix 1 cup of milk and 1/3 cup of Nutella to make 6 homemade Fudgesicles. Another pinner said "VERDICT: The kids LOVED them! I used chocolate almond milk instead of regular milk and put them in popsicle molds instead of a Zoku. They were delicious!"

  • Amanda Kristine

    LOVE nutella. a fun recipe to try this summer!

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My grandma used to have fudgesicles for me all the time. I'm going to try these. A reviewer added: I mixed 1/2 cup cold skim milk and 1/6 cup Nutella which yielded 3 popsicles. They were creamy, delicious and only 98 calories each! I don't have the gadget to freeze it but someone suggested dixie cups or I have a old, plastic popsicle maker.

peanut butter + nutella + crescent rolls (or chocolate instead of PB)..have to try!

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Nutella popsicles sound delicious. Love the idea of making them in vintage fluted molds.

Banana Nutella Fudgesicles | 26 Two-Ingredient Popsicles To Make This Summer these look amazing!