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  • Sumer Grissom

    I love this idea! Mint ice cubs for summer mojitos! (Daniel Bear extra tip: boil the water before you make the cubes and they'll freeze clear!)

  • Kelly Durham

    Mint ice cubes - Recipe: Inside Out Summer Mojitos

  • Sandi

    It's happy hour time, and these sound amazing: inside out summer mojitos. But I'm more intrigued by the idea of mint leaves frozen in ice cubes-- bob marleys!

  • Jane Clay Meadors

    Mint ice cubes-- good for derby party

  • Staff Parking

    It's happy hour time, and these sound amazing: inside out summer mojitos! awesome ice cubes would be wonderful for mint juleps as well!

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This reminded me of your almond milk ice cubes in coffee... what about chocolate ice cubes in Almond Milk! Ahhhhh

You freeze the mixers as layered ice cubes! Piña colada was pineapple juice and coconut. I bet Lime juice and low grade triple sec would work well for a pitcher of margaritas.....

I like to use the freshest ingredients as often as possible when I’m cooking. And I truly believe that nothing compares to the taste of fresh herbs from the farmers market. However, I find myself disappointed when I can’t use my rosemary, oregano, sage or thyme before they expire. I saw a pretty genius idea that solved this dilemma. Enter: Infused olive oil ice cubes.

I've been experimenting with interesting ice cubes. Here are some more cool ones! Edible Wildflower Ice Cubes