These Irish Potato bites are the perfect St. Patrick’s Day recipe! Little bites of potato filled with corned beef and cheese, what could be a better St. Patrick’s Day appetizer?!

Irish Potato Bites

These Irish Potato bites are the perfect St. Patrick’s Day recipe! Little bites of potato filled with corned beef and cheese, what could be a better St. Patrick’s Day appetizer?!

Crock Pot Baked Potatoes recipe — the easiest way to "bake" a potato is in your slow cooker! Easy method with no clean up. Great for weeknight dinners or to feed a crowd. Recipe at wellplated.com @wellplated

Crock Pot Baked Potatoes

Crock Pot Baked Potatoes recipe — the easiest way to "bake" a potato is in your slow cooker! Easy method with no clean up. Great for weeknight dinners or to feed a crowd. Recipe at wellplated.com @wellplated

Over the Top Twice-Baked Potato Recipe | Wow your dinner guests with these ooey, gooey potatoes. Stuffed with sour cream, green onions, bacon crumbles and cheese, they are sure to please! #sponsored

Over-the-Top Potatoes

Over the Top Twice-Baked Potato Recipe | Wow your dinner guests with these ooey, gooey potatoes. Stuffed with sour cream, green onions, bacon crumbles and cheese, they are sure to please! #sponsored

Sliced baked potatoes...yum! Preheat oven to 375 degrees F (Can also do in Microwave for 6 plus minutes) Brush both side of potato slices with butter; place them on a cookie sheet. Bake in the preheated 400 degrees F oven for 30 to 40 minutes or until lightly browned on both sides, turning once. When potatoes are ready, top with bacon, cheese, green onion; continue baking until the cheese has melted; Add a dollop of sour cream when done and enjoy!!

Sliced baked potatoes...yum! Preheat oven to 375 degrees F (Can also do in Microwave for 6 plus minutes) Brush both side of potato slices with butter; place them on a cookie sheet. Bake in the preheated 400 degrees F oven for 30 to 40 minutes or until lightly browned on both sides, turning once. When potatoes are ready, top with bacon, cheese, green onion; continue baking until the cheese has melted; Add a dollop of sour cream when done and enjoy!!

Found this at Taste of Home and all I can say is that it was a huge hit with my guys at the dinner table. I made it a couple of weeks ago and they are already requesting it again.   The prep time seems like a lot but that is basically baking the potatoes and frying the bacon. This step can be done the day before.

Twice Baked Potato Casserole

Found this at Taste of Home and all I can say is that it was a huge hit with my guys at the dinner table. I made it a couple of weeks ago and they are already requesting it again. The prep time seems like a lot but that is basically baking the potatoes and frying the bacon. This step can be done the day before.

The BEST loaded potato skins! Recipe from Tastes Better From Scratch

The BEST loaded potato skins! Recipe from Tastes Better From Scratch

Gooseberry Patch Recipes: So good Country Potato Bake - topped with bacon, cheese and french fried onions!

Gooseberry Patch Recipes: So good Country Potato Bake - topped with bacon, cheese and french fried onions!

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