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    • Carrie Mitchell

      garlic shrimp tacos

    • Karen Gerry Johnson

      Garlic shrimp and avocado tacos

    • Rosalie Lutzka

      Shrimp Avocado Tacos 1 dice avocado 1 c. finely chopped cucumber 3 Tbspn cilantro minced 2 tspn lime juice 1/4 teaspoon salt 1/8 tspn pepper 16 shelled, tailed, deveined medium shrimp,sauteed 2 minutes in 1 tspn olive oil w/2 cloves minced garlic 8 warm corn taco shells 3 c. baby spinach 1 c. purchased salsa 1/2 c. souur cream. Mash avocado with fork, stire in cuc, cilantro, lime, salt & pepper. Fill shells w/ spinach, shrimp, avocado mix, sour cream and salsa. 8 tacos

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