Crockpot Chicken and Stuffing Recipe. 4 chicken breasts (defrosted) 1 large can or Cream of Chicken Soup (or two small cans) 2 boxes of Stuffing mix 1 cup Sour Cream (we used light) 1 small package of frozen green beans Crockpot Non stick cooking spray
Crockpot Cheesy Chicken Spaghetti, in my crockpot now, and very good! I used left over turkey breast and already cooked spaghetti that I had left over from soccer party. So I made it all but added the spaghetti just now about an hour before dinner. excited for dinner tonight!
Crock Pot Ranch Chicken Tacos -made these the other night and they are absolutely without a doubt the BEST chicken tacos ive ever had. passed it along to mom and she more than agreed she sent the recipe to work!! mmmmm
Buffalo Chicken in a crock pot. Only 4 ingredients: 3lb bag frozen chicken breasts, 1 (12oz) bottle Frank's hotwing sauce, 1 packet Hidden Valley Ranch, and 2 T. butter...Layer in crock pot, cook until chicken shreds easy (7-9 hours low). Remove chicken and shred with 2 forks. Return to crock pot and stir to combine. Cook 1 more hour to absorb sauce and serve any way you like!