Cherry Cheesecake Dip - Mix Jello No-Bake Cheesecake mix with one container of Cool Whip. Top with a can of cherry pie filling. Serve with graham crackers. - could use s-f Jello cheesecake pudding, s-f cool whip, & NSA cherry pie filling.
1 pack soften cream cheese jar marshmallow fluff 1 small tub Cool Whip 1 can cherry pie filling Pack of graham crackers Mix cream cheese and marshmallow fluff until smooth. Fold in Cool Whip Spread into dish. Break graham crackers into sticks.
Cheesecake dip: 1 block cream cheese, 1 tub marshmallow cream and 2 tubs cool whip mixed together then top with 2 cans cherry pie filling.Serve with graham cracker sticks. Use 2 blocks cream cheese or just 1 tub cool whip
4 ingredient cheesecake dip: Mix softened cream cheese and marshmallow fluff by hand until smooth.Fold in Cool Whip. Spread into dish, pan or on a platter.Cover with cherry pie filling and refrigerate.Break graham crackers into sticks for dipping.
Seven-Layer Dip Cups You will love this 7 Layer Bean Dip! This is the quick easy recipe my Mom always uses for the most requested, most popular appetizer in our family. Its perfect to bring to a party or to serve during game day!
Pumpkin fluff dip = Cool Whip, small instant vanilla pudding package, 1 can pumpkin, 1 teaspoon pumpkin pie spice. Serve with cinnamon graham crackers, inside a pie pumpkin. :) This was a huge hit at work and everybody wanted the recipe!
Use cookie cutters to make, push into muffin pan & fill with pumpkin pie, cheesecake, chocolate silk pie, cherry! (This recipe is for Mini Lemon Tartlets + the Crust). This is just as easy to use with premade GF pie crust