Only New Mexican’s know how awesome some good fry bread is. For some of us, the only time we can get it is at the state fair. Powdered sugar and honey over nice warm fry bread…..or a taco….the possibilities are endless! I like mine with New Mexico Green Chile, but that’s probably not a surprise!
“Pakistani and Indian cuisine is actually quite healthy but it all depends on the way you are cooking it. Stir fry vegetables instead and don’t cook them till they turn brown because you lose its flavour then.” - Dr. Farzeen Malik , a dietician.
If I die young, bury me in curry, lay me down on a bed of garlic naan; I adore Indian food. Lasooni gobi/lehsuni gobhi/lasuni gobi, however you choose to spell it, is one of my favorite foods of all time. I was first exposed to it years and years ago at Jaipore Royal Indian Cuisine, which has a reputation for being the very best. Both fortunately and unfortunately for me, I live ten minutes away which my belly loves, but... Read More