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Key Ingredientfrom Key Ingredient

Sweet and Saltines (Trisha Yearwood)

Sweet and Saltines (Trisha Yearwood) Recipe | Key Ingredient

CRUNCHERS ~ One of the most repinned recipes on Pinterest... 80 club crackers, 1 cup butter, 2 cups graham cracker crumbs, 1 cup firmly packed light brown sugar, 1/2 cup milk, 1/3 cup sugar, 2/3 cup creamy peanut butter, 1/2 cup semi-sweet chocolate morsels, 1/2 cup butterscotch morsels

Magic Cookie Bars 1/2 cup butter, melted 1 1/2 cup graham cracker crumbs 1 (14 ounce) can Eagle Brand Sweetened Condensed Milk 2 cups semisweet chocolate chops 1 1/3 cups flaked coconut 1 cup chopped nuts Preheat over to 350 degrees Fahrenheit. Coat a 9x13 baking pan with no-stick cooking spray.

Chef in Trainingfrom Chef in Training

Mouth Watering Monday: 20 Holiday Appetizer Ideas

This cheese ball is delicious! PINEAPPLE CHEESE BALL 1-1/2 packages (12 oz) cream cheese 1 small can crushed pineapple (well drained) powdered sugar (to taste- approximately 2-3 Tbsp.) green onion (optional-to taste, approximately 2 Tbsp.) chopped ham (optional-to taste, approximately 2-3 Tbsp. I used deli meat ham) chopped pecans (about 1 cup worth)

Key Ingredientfrom Key Ingredient

Salted Caramel Pretzel Bark

Salted Caramel Pretzel Bark Ingredients 2 stick butter 1 c light brown sugar 1 bag(s) pretzels (reg size bag. you'll use 3/4 of the bag) 12 oz chocolate chips sea salt for sprinkling

Cake Mix Italian Cream Cake - This cake is DELICIOUS and the frosting is the absolute best I have ever tasted,,

tablespoon.comfrom tablespoon.com

Saltine Cracker Toffee

Saltine Toffee Bars: 40 salted saltine crackers; 1 C unsalted butter; 1 C packed brown sugar; 2 C milk; semi-sweet chocolate chips

Southern Bitefrom Southern Bite

Graham Cracker Toffee

Graham cracker toffee Ingredients 1 (14.4-ounce) box graham crackers 1 cup butter (2 sticks) 1 cup firmly packed light brown sugar 1 cup chopped pecans 1/2 teaspoon vanilla extract - See more at: http://southernbite.com/2013/12/09/graham-cracker-toffee

Daydream Kitchenfrom Daydream Kitchen

Soft Brown Sugar Cookies

Soft Brown Sugar Cookies - Click for Recipe

Toffee Chocolate Bars - Base: 3/4 c. Margarine, 3/4 c. Br Sug, 1 1/2 c. Flour. Cream & press in 9x13 pan, bake@350 for 20-25 min. Cool. Filling: 10 oz Sweet Condensed Milk, 2 T. Marg. Heat milk & marg, stir over med heat 5-10 min. Spread over base. Bake@350 for 12-15 min. Topping: 1 3/4 c. Milk Chocolate Chips, 1 1/3 c. Toffee Bits. Sprinkle on choc chips, bake 2 more min. Spread chocolate evenly. Sprinkle on toffee, pressing lightly into chocolate. Cool, cut & eat!

The Pioneer Womanfrom The Pioneer Woman

Sylvia’s Perfect Pie Crust

PERFECT pie crust EVERY time! This is the Pioneer Woman recipe, but this was also her Grandmother's recipe. The secret ingredient is vinegar - which makes the BEST, and FLAKIEST pie crust you will ever taste!