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Baking & Spices
|1 cup||Chocolate chips, mini|
|1||Chocolate chips, Mini|
|1 box||White cake mix|
Oils & Vinegars
|1||Pink and green ice cream cones|
|1 small box||Watermelon jello|
|Decorator Bag fitted with #1M round tip|
|Food Writers - green and black|
Also on these boards
blueberry + chocolate cupcakes: blueberries, chocolate, ganache, and a sprinkling of unicorn dust, I'm sure. I made these years ago for a friend's birthday. They looked lovely, and they're so... fresh looking even though it's chocolate, which doesn't exactly scream fresh to me.
Rolo Cupcakes. I started with my favorite doctored up cake mix recipe, nestled a frozen Rolo in the middle of the batter, topped the baked cupcakes with caramel infused buttercream and finished with a drizzle of ganache and a Rolo. Are you drooling yet?
peanut butter cupcake -- success on the first try! I subbed 0% #Fage Greek Yogurt instead of sour cream, but otherwise I followed everything and they are DELICIOUS. The frosting isn't as smooth coming out of the piping bag as I'd hoped, but once I put the crumbled candy on top it didn't really matter.