Oreo Bomb Cake - Oreos (# pckges depends on how lrge a dish making) Cool Whip (1 tub per pack oreos) 1 glass of milk.optional chocolate or caramel sauce. Dunk your oreos in milk and line the bottom of a dish with them (You can use anything, casserole dish, pie pan, bread loaf pan, whatever).Spread a layer of cool whip over oreos.Dunk oreos in milk &make a 2nd layer.Cover w/cool whip.Repeat til dish full.Sprinkle with crushed cookies& drizzle w/chocolate or caramel as desired.Refrig 4 hrs
Grab a glass of ice cold milk and a slice of this Oreo Pudding Poke Cake Via Number 2 Pencil for some sweet heaven. http://sulia.com/channel/desserts-baking/f/d663916d-c93a-4f95-b030-04db15e56d21/?source=pin&action=share&btn=small&form_factor=desktop&pinner=126407593
Cinnamon Sugar Pretzels 1 (16 oz) bag pretzel twists ⅔ cup vegetable oil ½ cup sugar 2 tsp cinnamon Preheat oven to 300 degrees. Pour pretzels into a roasting pan. In a medium sized bowl mix together vegetable oil, cinnamon and sugar. Pour over pretzels and stir to coat. Place in oven and bake for 30 minutes, removing twice to stir.