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    • 3 cups Ham, cooked


    • 2 cups Steamers frozen sweet peas, Green Giant


    • 1 cup Celery
    • 1/4 cup Chives, fresh
    • 1 cup Red bell pepper


    • 1/2 cup Dill pickle relish
    • 3/4 cup Mayonnaise
    • 3/4 cup Ranch salad dressing

    Pasta & Grains

    • 3 cups Shell pasta, small

    Baking & Spices

    • 1/8 tsp Pepper


    • 8 oz Colby-monterey jack cheese blend

    ranch ham & pasta salad

    3y Saved to pasta
    • Robbyj Bridwell

      Ham Pasta Salad From Betty's Soul Food Collection... Turn leftover ham into the main attraction, with plenty of fresh vegetables for crunch and yummy pasta tossed with ranch dressing.

    • Tonya Silvey Ⓥ

      From Betty's Soul Food Collection... fresh vegetables for crunch and yummy pasta tossed with ranch dressing. minus the ham

    • Christina Rozendaal

      Ranch Ham and Pasta Salad Ingredients: 3 cups uncooked small shell pasta (12 oz) 2 cups Green Giant® Valley Fresh Steamers™ frozen sweet peas 3 cups diced cooked ham 1 cup sliced celery 1 cup chopped red bell pepper 1/2 cup dill pickle relish, drained 8 oz Colby-Monterey Jack cheese blend, diced (2 cups) 3/4 cup mayonnaise 3/4 cup ranch salad dressing 1/4 cup chopped fresh chives 1/8 teaspoon pepper

    • Tina Marie

      Summer Pasta Salad Recipes pictured: Ranch Ham and Pasta Salad

    • Alicia Stein

      Ranch Ham and Pasta Salad Recipe from Betty Crocker

    • Niki Svingen

      Ranch Ham & Pasta Salad Recipe - Key Ingredient

    • Phyllis Perkinson

      Ranch Ham and Pasta Salad Recipe

    • Dana McWilliams

      30 Minute Ham and Pasta Salad

    • Kelli Fouts

      Ranch Ham Pasta Salad

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    INGREDIENTS: 1 box Betty Crocker® Suddenly Salad® ranch & bacon pasta salad mix 1/2 cup Hidden Valley® The Original Ranch® dressing 1/2 teaspoon dried dill weed 1 1/2 cups small broccoli florets 1/2 cup thinly sliced red bell pepper, cut into bite-s Delicious Pasta Recipes, more Recipes at:

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