Explore Vegan Eggplant, Grilled Eggplant, and more!

Eggplant Involtini with Grilled Ratatouille: Faux cheeses made with nuts are key to vegan cooking. To stuff these involtini, chef Sean Baker of Gather in Berkeley re-creates the flavor of ricotta by combining pureed raw cashews with nutritional yeast.

Vegan Grilling

Eggplant Involtini with Grilled Ratatouille VEGAN - To stuff these involtini, chef Sean Baker of Gather in Berkeley re-creates the flavor of ricotta by combining pureed raw cashews with nutritional yeast

it's tomato season and the perfect time to make Ratatouille.  This absolutely delicious roasted dish is full tomatoes and layers of other in-season favorites like summer squash, bell peppers and zucchini. It's healthy yet hearty, comes together in less than an hour and is impressive to serve.

Ratatouille

it's tomato season and the perfect time to make Ratatouille. This absolutely delicious roasted dish is full tomatoes and layers of other in-season favorites like summer squash, bell peppers and zucchini. It's healthy yet hearty.

Apricot Ricotta Honey Basil Bites | #PAMACelebrateSummer #contest  http://www.recovetd.com | RECOVETD #summer #vibes #currentlycoveting

Start with halved apricots and top them with honey, ricotta cheese, sea salt, and a balsamic glaze. These apricot ricotta honey basil bites will be a sure hit.

Easy French Ratatouille #justeatrealfood #thekitchn

Easy French Ratatouille

One-Pot Recipe: Easy French Ratatouille Recipes from The Kitchn. Making this today, so I'll let you know! PS Edgell Armour , ask Dad if Grandma ever made ratatouille and if so I'd love to try her recipe!

Speedy Ratatouille with Goat Cheese

Vegetarian Recipes

Speedy Ratatouille with Goat Cheese--In traditional ratatouille, vegetables simmer together until they're falling-apart tender. Here, Melissa Clark cooks them quickly in batches, so they retain their flavor and texture.

Layered Ratatouille Recipe on Yummly. @yummly #recipe

Layered Ratatouille: eggplant // zucchini // yellow squash // red bell pepper // onion // garlic // tomato puree // oregano // crushed red pepper // thyme // evoo // s+p. SERVE WITH: grilled chicken and baguette

Chef Floyd Cardoz, an avid fisherman, will focus on seafood dishes at his upcoming downtown-Manhattan restaurant, North End Grill. A favorite is this summery grilled bass with ginger-spiced tomato salad.

Grilled Striped Bass with Indian-Spiced Tomato Salad

Grilled Striped Bass with Indian-Spiced Tomato Salad - Food & Wine - Staff Fav.

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