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My families favorite meatloaf recipe from taste of home
Mom's Meat Loaf Recipe from Taste of Home -- shared by Michelle Beran of Claflin, Kansas
Meat Loaf: 2 eggs 3/4 cup milk 2/3 cup finely crushed saltines 1/2 cup chopped onion 1 teaspoon salt 1/2 teaspoon rubbed sage Dash pepper 1-1/2 pounds lean ground beef (90% lean) 1 cup ketchup 1/2 cup packed brown sugar 1 teaspoon Worcestershire sauce
1998 Taste of Home Mom's Meatloaf This is the best meatloaf recipe that you'll ever taste. Oh yes must try!! I use a little soy souce insteed of brown sugar really good .
Would not use ketchup but a marinara or spaghetti sauce such as Prego and some boxed stuffing mix..two cups at least and to get veggies in for the kids finely shredded carrots in place of brown sugar..not good for diabetics..too sweet for me can also add finely shredded peppers..makes a very tasty meatloaf with veggies for the kids.
Thanks for all of the good suggestions. I tried making the meatloaf the other night and used half a cup of brown sugar with catsup and to us was still too sweet. The next time I will try the shredded carrots and shredded peppers.
Going to try it soon
Debra Hutchinson That is tasty,appetizing:)
I have a major sweet tooth so I didn't find 1/2 cup of brown sugar too much but to each his own. I'll never need another meatloaf recipe but I may try it with green peppers next time because everything is better with green peppers! hehe