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Explore Mold Chocolate, Molding Chocolate, and more!

How to mold chocolate using brown sugar and any object. Need to remember this

Sugar cookies & rubber stamps. Great Idea

from Cupcake Project

How to Make a Chocolate Cup

How to Make a Chocolate Cup Its Shockingly Simple - from Cupcake Project. Melted tempered chocolate, any kind. Silicone cupcake liners. Small paint brushes. Paint a thin layer of chocolate onto the inside of each cupcake liner. Refrigerate the liners for ten minutes. Paint a second thin layer of chocolate on top of the first layer. Refrigerate the liners for another ten minutes. Carefully pop the chocolate cups out of the liners. .Fill with fresh fruit, cooled custard, ice cream, etc...

Remember to do this some day when I make a pie...

Large Ice cubes for pitchers. Must remember this for summer.

By just stirring some jello into your frosting. It will change the color and flavor. [Wish I knew this before]

from I Wash... You Dry

Fluffy Brown Sugar Icing (Pat’s Recipes)

Fluffy Brown Sugar Icing- I don't even have to look at the recipe before pinning...the picture speaks for itself!