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Receta de Bizcocho de zanahorias (Thermomix y horno)

Receta de Bizcocho de zanahorias (Thermomix y horno)

Chocolate Frosting  Yield: frosts about 2 dozen cupcakes  INGREDIENTS  9.5 oz. bittersweet chocolate, finely chopped  6 oz. cream cheese, at room temperature  6 tbsp. unsalted butter, at room temperature  2 cups confectioners’ sugar, sifted  4 tbsp. unsweetened Dutch-process cocoa powder  Pinch of salt  2/3 cup plus 1 tbsp. sour cream

Chocolate Frosting Yield: frosts about 2 dozen cupcakes INGREDIENTS 9.5 oz. bittersweet chocolate, finely chopped 6 oz. cream cheese, at room temperature 6 tbsp. unsalted butter, at room temperature 2 cups confectioners’ sugar, sifted 4 tbsp. unsweetened Dutch-process cocoa powder Pinch of salt 2/3 cup plus 1 tbsp. sour cream

Natillas de chocolate caseras

Natillas de chocolate caseras

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