Huh, who knew.when you buy a container of cake frosting from the store, whip it with your mixer for a few minutes. You can double it in size. You get to frost more cakes/cupcakes with the same amount. You also eat less sugar and calories per serving!
Dream Whip Icing: Frosting that is Light and Not Too Sweet
Inside-Out Carrot Cupcakes - This carrot cup cake recipe takes carrot cake to the next level. I bet if you wanted to be "lazy" you could just use the already made carrot cake mix and they would be just as yummy
If you don't have a muffin pan or ever needed an extra one - Use canning lids on a sheet pan to hold paper cupcake liners, so you can bake more cupcakes/ muffins at one time.another idea for jar collection. What a great idea
White Chocolate Cream Cheese Buttercream Frosting ~ This special frosting is full of buttery flavor and is creamy, light and fluffy. Just the right amount of butter, cream cheese and white chocolate i (Pipeable Chocolate Ganache)